Archive for 'Around the Resort'
On the Apples front, more specifically, Malus Domestica – better-known to you and me as the Bramley. It is a favourite of our Exec Chef, Martin Hollis, and he has been waxing lyrical in a new ‘Chef’s Table’ feature in The Courier . Martin told readers of the paper all about his passion for local, seasonal produce – […]
Posted: September 6th, 2013 under Around the Resort, Fife Farmer's Market, What's Happening at the Old Course Hotel.
Tags: Alfred Dunhill Championship, Apples, Bramley Apples, Fife Farmers' Market, Hams Hame, Kingsbarns, Old Course, Recipes, Road Hole Restaurant
Snow, snow and a touch more snow. Our corner of Scotland has been thrown back into winter this week – but we are ever hopeful that Spring is just around the corner. In fact, as I write this blog, sun is streaming into the hotel and I can see golfers venturing back onto the Old Course in preparation for a round of their […]
Posted: March 22nd, 2013 under Afternoon Tea, Road Hole Bar, The Duke's, What's Happening at the Old Course Hotel.
Tags: Belhaven Cup, dinner, fine dining, Old Course Hotel, St Andrews, The Duke's, Wine
Happy New Year to all of our guests, visitors and members – and I hope everyone has had a wonderful Christmas and Hogmanay break. We were really busy over the holidays and saw in 2013 with an amazing firework display in the skies above the hotel. It has become quite a tradition at the resort […]
Posted: January 11th, 2013 under Awards, Kohler Waters Spa, Kohler Waters Spa, What's Happening at the Old Course Hotel.
Tags: burns supper, Kohler Waters Spa, Old Course Hotel, spa facebook
We were keeping a close eye on the golf from Medinah this weekend and were delighted with the European retention of The Ryder Cup! This week we welcome many of the golfing world’s very best professionals and amateurs to St Andrews for The Alfred Dunhill Links Championship. It is a very special event and one that […]
Posted: October 1st, 2012 under Golf, Kohler Waters Spa, Team OCH, What's Happening at the Old Course Hotel.
Tags: allan Paterson, Concierge, Dunhill, Kohler Waters Spa, Old Course Hotel, ryder cup
Everyone at the resort is on countdown to one of the biggest events of the year when the Alfred Dunhill Links Championship comes to St Andrews in October … and with golf very much on our minds, we were thrilled to see more than 200 colleagues and family members descend on The Duke’s Golf Club […]
Posted: August 28th, 2012 under CHAS - Children's Hospice Association Scotland, Hotel Events, Local Events, Road Hole Restaurant, The Duke's.
Tags: Alfred Dunhill, CHAS, chef, Kohler stewardship, Road Hole Restaurant, Ross Marshall
Hi folks! We’re still reeling from the excitement of The Royal Highland Show! Equipped with a brolly, a pair of wellies and a Barbour (like everyone else in Edinburgh then ) we set up camp on Sunday in the Food and Drink Hall. In partnership with Food From Fife, Head Chef of our award-winning Road […]
Posted: June 26th, 2012 under Kohler Waters Spa, Road Hole Restaurant, The Duke's, What's Happening at the Old Course Hotel.
Tags: Kohler Waters Spa, Ross Marshall, Royal Highland Show, St Andrews, The Duke's, The Duke's Course, The International European Amateur Championships, the Road Hole Restaurant
Good day folks! I left you last month with news of our Head Chef, Ross Marshall, judging the Scotland Food & Drink Awards. Since then, Ross has spent a day with the Scotland Food & Drink team in Glasgow. He saw presentations from Scotland’s top “Young Talent” across the industry and was bowled over by […]
Hi folks, Ralph here. Thank you for joining me once again on the Old Course Hotel Concierge blog. Today I’d like to tell you the story of my good friend Hamish, the little bear who waits here at the Hotel for all the little boys and girls to join him. His full name is Hamish […]