Archive for 'Food Matching'
Last night in the Road Hole Restaurant we held a fabulous evening of food and Champagnes. The menu, created by our own Chef Ross Marshall, worked beautifully with a range amazing wines from Champagne Laurent-Perrier. It was brilliant to see so many regulars returning to one of our wine dinners, many in attendance being locals [...]
Hello and welcome to the wine blog! My name is Alan and I am the Head Sommelier at the Old Course Hotel, based in the Road Hole Restaurant. I am a long time reader, first time blogger! I am delighted to be able to talk to you all about two of my true passions- food [...]