Archive for 'Road Hole Restaurant'
Hello and welcome back to the wine blog! Training. Training. Training. Then practice, practice and more practice. For me that’s really the key to becoming good at anything and wine service is no different. This week I have been doing some pretty intensive training sessions with the team here at the hotel to give them [...]
Hello and welcome to our latest update. We are at last having some great weather, longer days and everyone has that extra spring in their step! A great time for the farmers too as their produce starts to come into the ripening season so the markets have some great items to pick from. Scottish asparagus [...]
Posted: June 5th, 2012 under Recipes, Road Hole Restaurant.
Tags: Food Blog, Road Hole Restaurant, Road Hole Restaurant at the Old Course Hotel, Scottish Food Blog, Seasonal Scottish produce, Simon Whitley Old Course Hotel