Archive for 'Ingredients'
Scottish Strawberries Are Here!
Hi folks and welcome back! The strawberry season is now upon us, we were excited to welcome in the first batch of Scottish berries last week. Our Strawberries come from Allanhill Farm just on the outskirts of St Andrews; you really can’t get much more local than that! Allanhill Farm is a small, family run [...]
Posted: May 25th, 2011 under Ingredients, Suppliers.
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Scottish Asparagus
Hello and welcome back to the Old Course Hotel Food & Wine blog. We’re now into the second week of the British asparagus season which in fact is a very short season lasting only six weeks. Traditionally the season starts on the 1st of May however this year it started a little early as the [...]
Posted: May 10th, 2011 under Ingredients, Suppliers.
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Wild Garlic & Nettles
Hi everyone, welcome to the Food & Wine blog. I am Simon Whitley Director of Food & Beverage at the Old Course Hotel, Golf Resort & Spa; this blog is a great opportunity for me to talk to you about my passion…food! I will be writing about some of my favourite recipes, dishes from [...]
Posted: April 21st, 2011 under Ingredients.
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